NOPALES RELLENOS EN CALDILLO A LA Mario's

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, NOPALES RELLENOS EN CALDILLO A LA Mario's. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

NOPALES RELLENOS EN CALDILLO A LA Mario's is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. NOPALES RELLENOS EN CALDILLO A LA Mario's is something which I've loved my whole life.

Many things affect the quality of taste from NOPALES RELLENOS EN CALDILLO A LA Mario's, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare NOPALES RELLENOS EN CALDILLO A LA Mario's delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have NOPALES RELLENOS EN CALDILLO A LA Mario's using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make NOPALES RELLENOS EN CALDILLO A LA Mario's:

1. 10 nopales delgados
2. 1/4 de queso oaxaqueño y amarillo
3. 1/4 de Harina de trigo
4. 4 huevos
5. 1 pisca pimienta negra
6. 1 pisca Ajo molido
7. 6 jitomates rojos
8. 1 tortilla
9. 1/2 pan bolillo
10. 1/4 de cebolla
11. 2 ajos
12. 1 cucharadita knorr
13. al gusto Sal

Steps to make to make NOPALES RELLENOS EN CALDILLO A LA Mario's

1. Comenzaremos cosiendo nuestros nopales en agua con cebolla ajos y sal
2. Ya cocidos los sacamos del agua enguagamos para dejar escurrir Ya escurridos los ponemos en una tabla y les ponemos sal sólo por un lado ahora le ponemos encima el relleno cubriendo con otro nopal
3. Ya relleno lo pasamos a la Harina y para esto ya tenemos nuestros huevos batidos con la pizca de pimienta y la pizca de ajo a punto de turrón ahora llevamos el nopal relleno al batido de huevo y lo pasamos al aceite caliente
4. Ahora ya todos cocidos y capeados reservamos poniéndolos en una olla por otra parte haremos nuestro caldillo rojo tatemando el jitomate la Cebolla y los ajos Ahora freiremos la tortilla y el pan en aceite esto provoca que te quede el caldillo. Con espesor y le da un sabor especial
5. Ya sofrito los ponemos en la licuadora junto con los jitomates la Cebolla los ajos y el knorr y licuamos muy bien ya licuado lo agregamos a la olla y Dejamos hervir ya bien hervido probamos como está de sal y lo reservamos sin poner los nopales para que el capeo no lo absorba ya cuando vamos a servir los metemos al caldillo y listo mmmmmmm fenomenal
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