Molotitos de huauzontle

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Molotitos de huauzontle. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Molotitos de huauzontle is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Molotitos de huauzontle is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Molotitos de huauzontle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Molotitos de huauzontle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Molotitos de huauzontle using 14 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Molotitos de huauzontle:

1. 1 kg huauzontle limpio y semihervido (con sal ajo y cebolla)
2. 400 grs queso oaxaca
3. al gusto Harina
4. 5 pzas Huevo
5. Salsa para bañar el molotito
6. 1 diente ajo
7. 1/2 cebolla
8. 3 jitomates
9. 6 chiles pasillas
10. 2 tazas Agua
11. al gusto Sal
12. al gusto Pimienta
13. Para freír
14. 1 litro aceite

Instructions to make to make Molotitos de huauzontle

1. Ya limpio y hervido el huauzontle debe estar BIEN escurrido..... Forma el molotito y lo exprimes para que salga el exceso de agua y lo bañas en harina
2. Bate tu huevo para capear los molotitos
3. Calentar cantidad suficiente de aceite y freír los molotitos
4. En la cazuela o cacerola que guisaras la salsa de pasilla pones aceite y doras el ajo cebolla el pasilla y los jitomates y los tapas que se. Cocan solos no agregar nada de agua..... Luego mueles con el agua. Limpias tu cacerola sin quitarla de la lumbre agregas aceite y doras un pedazo de cebolla lo quitas y viertes la salsa y agregale sal y pimienta....
5. Ya sazonada la salsa de pasilla y que esté espesa sumerges el molotito y lo sirves al momento.... 😉 Puse la foto de lo queda del huasotle..... (mi esposo los probó por primera vez y se trago la varita 😅😅) se limpia la varita tipo alitas de pollo

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So that's going to wrap it up for this exceptional food Recipe of Quick Molotitos de huauzontle. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!