Pollito en salsa verde con calabazas y verdolagas

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Pollito en salsa verde con calabazas y verdolagas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pollito en salsa verde con calabazas y verdolagas is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Pollito en salsa verde con calabazas y verdolagas is something that I've loved my whole life.

Many things affect the quality of taste from Pollito en salsa verde con calabazas y verdolagas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollito en salsa verde con calabazas y verdolagas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollito en salsa verde con calabazas y verdolagas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollito en salsa verde con calabazas y verdolagas estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pollito en salsa verde con calabazas y verdolagas using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pollito en salsa verde con calabazas y verdolagas:

1. 4 piezas pollo (muslo, pierna)
2. 1 trozo cebolla
3. 1/4 kilo tomates
4. 4 chiles serranos
5. 1 manojo pequeño de verdolagas
6. 1/2 kilo calabazas
7. 1 cubo knorr suiza
8. 1 diente ajo
9. sal
10. aceite

Instructions to make to make Pollito en salsa verde con calabazas y verdolagas

1. Lava muy bien las piezas de pollo y ponlas a cocer con agua, el trozo de cebolla y sal. Una vez cocidas reserva.
2. Aparte, pon a cocer los tomates, los chiles, una vez cocidos licúalos con caldo del pollo y un diente de ajo.
3. En una cacerola caliente agrega un poco de aceite y agrega la salsa que licuaste y el cubo de knorr Suiza
4. Lava muy bien las verdolagas y las calabazas, y pica la calabazas en cuadritos.
5. Añadelas a la cacerola y añade las piezas de pollo.
6. Rectifica de sal y deja hervir por 1/2 hora aproximadamente.

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So that's going to wrap this up with this exceptional food How to Make Homemade Pollito en salsa verde con calabazas y verdolagas. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!