Enfrijoladas con hoja de aguacate

Enfrijoladas con hoja de aguacate

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Enfrijoladas con hoja de aguacate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Enfrijoladas con hoja de aguacate is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Enfrijoladas con hoja de aguacate is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Enfrijoladas con hoja de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enfrijoladas con hoja de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enfrijoladas con hoja de aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enfrijoladas con hoja de aguacate estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Enfrijoladas con hoja de aguacate using 8 ingredients and 8 steps. Here is how you cook that.

Esta receta me encanta por el toque tan particular que aporta el aguacate, les invito a probarla

Ingredients and spices that need to be Prepare to make Enfrijoladas con hoja de aguacate:

  1. 2 tazas frijoles de la olla de tu preferencia
  2. al gusto chile chipotle de lata
  3. 2 hojas aguacate
  4. cantidad necesaria manteca de cerdo
  5. 9 tortillas de maíz
  6. al gusto crema
  7. al gusto queso fresco
  8. al gusto cebolla fileteada

Instructions to make to make Enfrijoladas con hoja de aguacate

  1. Amigos cuando cocinen, es importante tener todos sus ingredientes cerca.
  2. Llevamos una olla al fuego esperamos que se caliente, agregamos 2 cucharadas de manteca, cuando esté bien caliente comenzamos a freír una a una las tortillas.
  3. En la misma olla donde freímos las tortillas, ahora freímos los frijoles, añadimos el chile chipotle y las hojas de aguacate.
  4. Una vez fritos, los licuamos. Tengan mucho cuidado al licuarlos porque están calientes. Retiren el tapón transparente de la tapa de la licuadora y coloquen un trapo mojado, licuen a velocidad baja y así evitarán quemarse o salpicar la cocina.
  5. Regresamos nuevamente los frijoles licuados a la olla para calentarlos, revisamos si no les falta sal y si la cantidad de chile está perfecta para ti y los tuyos.
  6. Debe quedar un caldito de frijol aguadito, vamos a bañar una a una nuestras tortillas en los frijoles, las sacamos y colocamos en un plato doblándolas por la mitad.
  7. Las preparamos con crema, queso y cebolla y quedaron listas para degustar.
  8. Les dejo el link del video de esta receta: youtu.be/H3HjLVWKwbo

As your experience and confidence expands, you will certainly discover that you have more all-natural control over your diet plan and adjust your diet regimen to your individual preferences in time. Whether you intend to offer a dish that uses fewer or more active ingredients or is a bit more or less hot, you can make easy adjustments to attain this objective. To put it simply, begin making your dishes in a timely manner. As for basic food preparation abilities for newbies you do not need to learn them yet only if you understand some basic cooking methods.

This isn't a complete guide to quick and very easy lunch dishes yet its great food for thought. With any luck this will certainly obtain your creative juices flowing so you can prepare delicious meals for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this exceptional food How to Make Homemade Enfrijoladas con hoja de aguacate. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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