Nopales

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Nopales. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nopales is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Nopales is something that I have loved my whole life.

Many things affect the quality of taste from Nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nopales is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nopales estimated approx 25 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Nopales using 4 ingredients and 4 steps. Here is how you can achieve that.

Esta es mi forma de cocinar los nopales para que queden bien cocidos y sin nada de baba; espero que les funcione como a mi y que lo disfruten. Buen provecho! #LaCocinadelConde

Ingredients and spices that need to be Make ready to make Nopales:

1. 500 grs nopales
2. 1/2 cda sal
3. 1/4 cebolla
4. 1 diente ajo

Instructions to make to make Nopales

1. Se lavan muy bien los nopales, si están enteros se cortan en tiras o cuadritos.
2. En una cacerola (de preferencia con tapa) se colocan los trocitos de nopales ya lavados y bien escurridos. Se les pone la sal, el diente de ajo y el cuarto de cebolla blanca.
3. Se pone a fuego medio, y se tapan. Para que se cuezan en su propia baba; quedarán bien cocidos y completamente limpios de esta. No añadir ningún líquido.
4. No olviden revolver de tanto en tanto para que no se nos peguen; una vez que se ha evaporado todo el líquido, están listos para disfrutarse.

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So that's going to wrap this up with this special food Recipe of Ultimate Nopales. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!