Arroz con leche

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Arroz con leche. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Arroz con leche is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Arroz con leche is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Arroz con leche using 13 ingredients and 7 steps. Here is how you can achieve it.

Venezolano

Ingredients and spices that need to be Make ready to make Arroz con leche:

1. 1 taza arroz (~ 7 onzas o ~210 gramos), de grano corto o mediano
2. 6 tazas leche entera
3. 1 pizca sal
4. 1 raja canela
5. 2 rajas corteza de naranja
6. 1/2 taza azúcar, también se puede usar azúcar morena o miel de panela
7. 1/2 taza pasas
8. 1 cucharada mantequilla
9. 1/2 taza leche condensada, ajuste a su gusto
10. 1/2 cucharadita esencia de vainilla
11. 1 cucharada ron - opcional
12. Para decorar y servir:
13. al gusto Canela en polvo, ralladura de chocolate, dulce de leche, fruta fresca

Steps to make to make Arroz con leche

1. Lave bien al arroz, al enjuagar cuando el agua quede clara significa que está bien lavado.
2. Ponga la leche en una olla de tamaño mediano con la corteza de naranja, canela y una pizca de sal. Haga hervir y añada el arroz lavado. Cocine a fuego lento durante aproximadamente 1 hora y 15 minutos, o hasta que el arroz esté tierno y suave. Revuelva de vez en cuando, con más frecuencia a medida que aumenta el tiempo de cocción.
3. Quite las ramas de canela y la cáscara de naranja del arroz
4. Añada el azúcar o miel de panela y las pasas, cocine durante 15-20 minutos, o hasta que quede bien suave y cremoso. Revuelva con frecuencia para evitar que se queme.
5. Agregue la mantequilla.
6. Añada la leche condensada, la vainilla y ron al arroz con leche y revuelva bien. Retire del fuego.
7. El arroz con leche se puede servir caliente o frío. Decore con canela molida, frutas, dulce de leche, chocolate rallado, etc

As your experience as well as self-confidence grows, you will find that you have extra natural control over your diet regimen as well as adapt your diet plan to your individual preferences with time. Whether you intend to offer a recipe that utilizes fewer or more active ingredients or is a little bit more or less hot, you can make basic adjustments to achieve this objective. In other words, begin making your dishes promptly. When it comes to basic cooking skills for novices you do not require to discover them but only if you grasp some basic food preparation strategies.

This isn't a total overview to quick and easy lunch recipes yet its great something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Homemade Arroz con leche. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!