Postre! Arroz con leche 🤤

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Postre! Arroz con leche 🤤. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Postre! Arroz con leche 🤤 is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Postre! Arroz con leche 🤤 is something that I have loved my whole life.

Many things affect the quality of taste from Postre! Arroz con leche 🤤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre! Arroz con leche 🤤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre! Arroz con leche 🤤 is 4 personas +o-. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Postre! Arroz con leche 🤤 estimated approx 30min.

To get started with this recipe, we must prepare a few ingredients. You can have Postre! Arroz con leche 🤤 using 6 ingredients and 7 steps. Here is how you can achieve that.

Un postre muy rico y barato

Ingredients and spices that need to be Get to make Postre! Arroz con leche 🤤:

1. 1/2 taza arroz
2. 1 L leche
3. Canela un poco(si tienes)
4. Ralladura de limón o naranja(a elexion)
5. 1/4 taza Azúcar
6. 2 huevos.. si son chicos 3 o 4

Instructions to make to make Postre! Arroz con leche 🤤

1. Partir los huevos y separar clara de la yema.. Batirlas por separado, las yemas con 3 cucharas de azúcar hasta que quede como crema (espesa) y la clara a punto nieve. (3 cucharas de azúcar por huevo)
2. Luego Poner la leche al fuego junto con 1/4 taza de azúcar la ralladura de limón o naranja.
3. Antes que hierva la leche poner la 1/2 taza de arroz o si prefieres un poquito menos está bien..(queda con más líquido en la terminación... es rico igual)
4. Revolver cada dos o tres min, hasta que empieza a hervir y desde allí revolver lentamente, bajar un poco el fuego y contínua hasta que esté casi echo el arroz...
5. A ese punto debemos tener preparado en la taza con las yemas. Esta mezcla también le dará color y mucho sabor.
6. Ese preparado se lo colocamos al fuego antes de que esté el arroz.. seguir revolviendo hasta que esté el arroz preparado... colocar un poco de canela y listo.. luego de dejarlo enfriar un poco, pasarlo a un bowl.
7. Luego hacer las claras a punto nieve.. puedes mezclarlo o colocarlo sobre el arroz, en las tacitas. Por lo general se cóme frío

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Postre! Arroz con leche 🤤. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!