Arroz con Leche

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Arroz con Leche. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz con Leche is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Arroz con Leche is something that I've loved my entire life.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Arroz con Leche using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Arroz con Leche:

1. 2 litros leche
2. 300 gramos arroz
3. 350 gramos azúcar
4. rama Canela en
5. Piel de limón

Steps to make to make Arroz con Leche

1. Poner a calentar la leche junto con la rama de canela y la piel de limón.
2. Cuando hierva, apartar del fuego y colar.
3. Volver a calentar junto con el azúcar.
4. Cuando hierva, añadir el arroz y cocer removiendo.
5. Dejar reposar.

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This isn't a full guide to fast and simple lunch dishes however its great food for thought. Ideally this will get your innovative juices streaming so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up for this special food Easiest Way to Make Homemade Arroz con Leche. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!