Flan de arroz con leche

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Flan de arroz con leche. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Flan de arroz con leche is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Flan de arroz con leche is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Flan de arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan de arroz con leche is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan de arroz con leche estimated approx 35 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Flan de arroz con leche using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Flan de arroz con leche:

1. 200 gr arroz
2. 100 gr maicena
3. 1 leche de 400 ml
4. 250 gr azúcar blanca
5. 200 ml agua recién hervida
6. 50 gr ralladura de naranja
7. jugo de 1 naranja
8. canela y clavo de olor

Steps to make to make Flan de arroz con leche

1. Derretir el azúcar en la cacerola agregar el jugo de naranja con la ralladura de ella
2. Agregar el agua recién hervida a la olla que eliges para preparar, luego la canela, clavo, azúcar la leche y dejas que de un hervor. Después de ello agregar el arroz previamente lavado. Y esperar a que sancoche.
3. Una vez que este el arroz suave disuelves la maicena con 2 cucharadas de agua hervida y la agregas al preparado
4. Para emplatar agregas la solucion de azúcar a una fuente. Pones por unos minutos al refrigerador para que enfríe pronto. Agregas el arroz con leche sobre la fuente caramelada dejas que repose unos 10 minutos y la llevas a refrigerar. Y listo 😄

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So that's going to wrap this up for this special food Easiest Way to Prepare Favorite Flan de arroz con leche. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!