Arroz con Leche 😋

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Arroz con Leche 😋. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz con Leche 😋 is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Arroz con Leche 😋 is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz con Leche 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Arroz con Leche 😋 using 5 ingredients and 4 steps. Here is how you cook it.

Al hacer esta receta recordé a mi abuela que hasta hace casi 5 años atrás me cumplió mi antojo de embarazada y hoy la recordé con todo el amor que ella lo preparaba.

Ingredients and spices that need to be Prepare to make Arroz con Leche 😋:

1. 1 taza chica de arroz
2. 2 tazas leche
3. 6 cucharadas azúcar
4. Algunas cáscaras de limón o naranja
5. Canela o cacao para decorar

Instructions to make to make Arroz con Leche 😋

1. Mi abuela siempre decía que el mejor arroz para hacer este arroz con leche es el arroz más económico yo usé marca "moneda" o puede ser día u otra marca. Se usa ese arroz porque es el que contiene más almidón, eso hace que te salga súper cremoso y no hace falta leche condensada para lograr su cremosidad
2. Empecemos. En una olla poner la leche junto al azúcar y la cáscara de limón o naranja llevarlo al fuego lento, dejar unos minutos para que se caliente la leche.
3. Agregar el arroz y remover, una vez que empieza a romper hervor seguir removiendo lento para que no se pegue el arroz y para que empiece a soltar su almidón así se logra su cremosidad
4. Cuando vemos que ya está cocido el arroz apagamos y servimos en vasos, tazas o en compoteras. Para darle el toque final le ponemos un poquito de canela por arriba. Ahora sí a disfrutar lo podés comer en caliente o frío.

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So that's going to wrap this up with this special food Recipe of Perfect Arroz con Leche 😋. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!