Arroz con leche y pera asada especiada
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Arroz con leche y pera asada especiada. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Arroz con leche y pera asada especiada is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Arroz con leche y pera asada especiada is something that I have loved my whole life.
Many things affect the quality of taste from Arroz con leche y pera asada especiada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche y pera asada especiada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Arroz con leche y pera asada especiada using 14 ingredients and 5 steps. Here is how you can achieve that.
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Esta receta aporta Fibra, Potasio, Magnesio, Calcio, Hierro, Fósforo y Vitaminas A, B y D.
Ingredients and spices that need to be Make ready to make Arroz con leche y pera asada especiada:
- Para el arroz:
- 40 gr Arroz Yamaní
- 200 cc Leche descremada
- 1 Chaucha de Vainilla o Esencia de vainilla a gusto
- 1 gr Canela
- 4 Sobres sucralosa (Apta para cocción)
- 1 Ralladura de Limón
- Para la pera:
- 1 Pera
- 1 Naranja
- 1 gr Canela
- 20 gr Miel
- 1 gr Jengibre en polvo (También puede ser rallado)
- 5 Nueces
Instructions to make to make Arroz con leche y pera asada especiada
- Lavar el arroz y colocarlo en una cacerola junto con la leche, la canela y la sucralosa. Si se tiene chaucha de vainilla agregarla, si se tiene esencia de vainilla, agregarla una vez que se haya cocinado todo.
- Cocinar hasta que el arroz esté a punto. Añadir la ralladura de limón.
- Cortar la pera por la mitad y frotar con el limón. Colocarla en una asadera y rociarla con el jugo de la naranja. Agregar la miel, la canela y el jengibre. Llevar a horno a 190° hasta que esté blanda, pero sin quedar como puré.
- En una cazuela, colocar el arroz, por encima la pera y las nueces.
- Servir y a disfrutar. ¡Buen provecho!
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So that is going to wrap it up with this special food Recipe of Homemade Arroz con leche y pera asada especiada. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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