Arroz con leche de la abuela

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Arroz con leche de la abuela. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz con leche de la abuela is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Arroz con leche de la abuela is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con leche de la abuela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche de la abuela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Arroz con leche de la abuela using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Arroz con leche de la abuela:

1. 4 1/2 tazas agua
2. 1 taza arroz doble carolina remojado en agua caliente por 10 minutos
3. 1 lata leche condensada
4. 120 gr leche en polvo disueltos en 400 cc de agua
5. 1 rama canela

Instructions to make to make Arroz con leche de la abuela

1. Remojar el arroz en agua hirviendo por 10 minutos y colar
2. Pon a calentar las 4 ½ tazas de agua con la rama de canela
3. Cuando hierva el agua, agrega el arroz colado y lo hierves por 15 minutos
4. Agrega la leche condensada, la leche en polvo disuelta y mezcla bien.
5. Hierve la preparación a fuego lento por 20 minutos. Apaga el fuego y deja entibiar.
6. Sirves las porciones en pequeñas compoteras espolvoreando arriba con azúcar y quemando la misma con soplete o la llevas a gratinar

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So that's going to wrap this up for this special food Recipe of Speedy Arroz con leche de la abuela. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!