Arroz con leche

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Arroz con leche. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Arroz con leche is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Arroz con leche is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Arroz con leche using 4 ingredients and 4 steps. Here is how you can achieve it.

Receta para 4 postres aproximadamente.

Ingredients and spices that need to be Prepare to make Arroz con leche:

1. 100 grs arroz
2. 600 ml leche entera
3. 1 palito canela
4. 100 grs azúcar

Instructions to make to make Arroz con leche

1. En una olla ponemos los 100 gr de arroz, 500 ml de leche entera y el palito de canela
2. Dejamos a fuego medio más o menos 25 minutos ir revolviendo de vez en cuando.
3. Pasado los 25 minutos agregamos los 100grs de azúcar, revolvemos y dejamos cocinar 5 minutos
4. Luego agregamos los 100 ml de leche entera revolvemos y apagamos. Dejar reposar

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So that's going to wrap it up with this special food Recipe of Ultimate Arroz con leche. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!