Arroz con leche cremoso a la catalana
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Arroz con leche cremoso a la catalana
. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Arroz con leche cremoso a la catalana
is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. {Arroz con leche cremoso a la catalana
is something which I've loved my whole life. They're nice and they look fantastic.|They're nice and they look fantastic. Arroz con leche cremoso a la catalana
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Many things affect the quality of taste from Arroz con leche cremoso a la catalana
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche cremoso a la catalana
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con leche cremoso a la catalana
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz con leche cremoso a la catalana
estimated approx 50 minutos.
To begin with this recipe, we have to prepare a few components. You can have Arroz con leche cremoso a la catalana
using 9 ingredients and 8 steps. Here is how you cook that.
Arroz con leche a la catalana con anis del mono , anis de badalona , esplicado a las dos maneras metodo tradicional y thermomix y con canela o con azucar quemado igual que la crema catalana (http://www.mis-recetas.org/recetas/show/11264-crema-catalana-tradicional-autentica)
Ingredients and spices that need to be Prepare to make Arroz con leche cremoso a la catalana
:
- 200 gr arroz grano redondo
- 1 litro 1/2 leche entera
- 150 gr azucar
- 50 gr mantequilla
- 250 ml nata
- Canela en rama
- Piel de limon
- 1 chorrito anís del mono
- 1 pizca sal
Instructions to make to make Arroz con leche cremoso a la catalana
- Metodo tradicional
Se pone la leche , el arroz , la corteza de limon (solo parte amarilla ) y el palo de la canela en una olla al fuego medio dandole vueltas sin parar durante 45 minutos - Luego se echa el resto , el chorrito de anis , la nata , la mantequilla y se vuelve a poner al fuego 10 minutos mas dandole vueltas sin parar
- En thermomix
- Colocamos la mariposa
- Vertemos la leche natural del tiempo , el arroz , una pizca de sal , el palo de la canela y la piel de limon solo la parte amarilla
- Programamos 45 minutos , giro a la izquierda .t- 90 º v-cuchara
- Añadimos la mantequilla , la nata, el anis , el azucar y volvemos a programar 10 minutos con la misma velocidad y temperatura
- Sacamos en una fuente o en individuales y espolvoreamos con canela o con azucar moreno y lo quemamos con una pala o soplete como la crema catalana (http://www.mis-recetas.org/recetas/show/11264-crema-catalana-autentica)
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So that's going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Arroz con leche cremoso a la catalana
. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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