Escalopines con salsa de setas
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Escalopines con salsa de setas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Escalopines con salsa de setas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Escalopines con salsa de setas is something which I have loved my entire life.
Many things affect the quality of taste from Escalopines con salsa de setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Escalopines con salsa de setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Escalopines con salsa de setas is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Escalopines con salsa de setas using 8 ingredients and 10 steps. Here is how you cook it.
Una receta riquísima y que puedes preparar con antelación
Ingredients and spices that need to be Take to make Escalopines con salsa de setas:
- 800 gramos ternera en escalopines finos (2-3 /persona)
- 400 gramos setas, yo he usado cultivadas
- 1 cebolla blanca grande
- 1/2 vaso (de agua) de vino blanco
- 1 y 1/2 vasos (de agua) de caldo de carne
- Sal
- Pimienta negra recién molida
- Aceite de oliva virgen extra
Instructions to make to make Escalopines con salsa de setas
- Cortar la cebolla en juliana fina y las setas en trozos
- Salpimentar los escalopines y reservar
- En una sartén con un poco de aceite de oliva virgen extra y a fuego medio-bajo hacer la mitad de la cebolla y la mitad de las setas
- Pasar al vaso de la batidora, batir bien y añadir 1/2 vaso de caldo de carne. Reservar
- En la misma sartén, dorar a fuego medio-alto los escalopines. Sacar y reservar
- Aprovechando el mismo aceite y a fuego medio-bajo poner el resto de la cebolla y de las setas con un poco de sal y pimienta negra recién molida. Cuando empiezan a estar añadir el vino y dejar que se evapore el alcohol
- Volver a poner los escalopines en la sartén, añadir la salsa de setas y añadir el caldo de carne restante
- Dejar hasta que la cebolla, las setas y los escalopines estén hechos y la salsa haya espesado.
- Si no se van a usar en el momento reservar en un recipiente hermético y calentar antes de servir
- Emplatar y servir caliente. Buen provecho!!!
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So that's going to wrap it up with this exceptional food How to Make Favorite Escalopines con salsa de setas. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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