Cochinita Pibil Express

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Cochinita Pibil Express. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cochinita Pibil Express is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Cochinita Pibil Express is something that I have loved my entire life.

Many things affect the quality of taste from Cochinita Pibil Express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cochinita Pibil Express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cochinita Pibil Express is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cochinita Pibil Express estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cochinita Pibil Express using 8 ingredients and 5 steps. Here is how you can achieve that.

Mucha prisa y gran antojo?.... Shhhh!!!... Nadie sabrá que es de tetrapack!

Ingredients and spices that need to be Get to make Cochinita Pibil Express:

1. Carne de cerdo
2. 1 naranja agria (jugo)
3. 1 Terapack de caldillo de cochinita pibil
4. Sal
5. 1 Cebolla morada
6. 1 cda Orégano seco
7. 1 cucharada vinagre blanco
8. 5 limones (jugo)

Steps to make to make Cochinita Pibil Express

1. Pon la carne en refractario o charola para horno honda, baña la carne en jugo de naranja agria y deja reposar 10 min, luego agrega encima el caldillo tetrapack de cochinita pibil
2. Deja que se marine por 1 hora mínimo
3. Tapa con papel aluminio y hornea a 190 grados centigrados hasta que la carne este bien cocida, quita el papel y sigue horneando 10 min mas
4. Ahora haremos unas cebollitas moradas para acompañar! Filetea la cebolla y agrega vinagre, jugo de limón, orégano seco en polvo, y sal suficiente (si te gusta el picante agrega un chile habanero sin semillas muy fileteado)... Revuelve y estas cebollitas mientras mas tiempo se marinen mejor sabor tendrán!!!
5. Un taquito de esta carne cortada en trocitos con su cebollita te dejaran con la boca abierta!

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Cochinita Pibil Express. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!